Apple & Tuna Salad

 

Ingredients

  • 175g tuna in brine, drained

  • 1 apple, chopped

  • 1 celery stick, sliced

  • 1 little gem lettuce, torn into bite-sized pieces

  • 1 tbsp mayonnaise

  • 85g live natural yoghurt

  • 2 tsp lemon juice

  • sea salt and ground black pepper

Method

  1. Drain the tuna and mix well with the remaining ingredients

Previous
Previous

Watermelon & Feta Salad

Next
Next

Courgette & Quinoa Stuffed Peppers